Sweet Potato Souffle Recipe
Ingredients:
3 c. cooked, mashed sweet potatoes1 c. sugar
1/3 stick butter
1/2 tsp. salt
2 eggs
1/2 c. milk
1 tsp. vanilla
1 c. brown sugar
1 c. chopped nuts
1/3 c. flour
1/3 stick melted butter
Cooking Directions:
Mix the above ingredients together and pour into a lightly greased baking dish (9 x 13 inch). Cover with the following topping:TOPPING:
1 c. brown sugar1 c. chopped nuts1/3 c. flour1/3 stick melted butter
Mix thoroughly and sprinkle over souffle. Bake at 350 degrees for 30 to 40 minutes.
Other Recipes you might like:
Twice Baked Sweet Potatoes, Twice Baked Sweet Potatoes, Ham With Sweet Potatoes, Sweet Potato Souffle, Ann's "wonderful" Sweet Potato Souffle, Sweet Potato Souffle
