Bacon Butter Recipes
Displaying 1 to 10 of 83 recipes.
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1. Dressing With Bacon
4 slices bacon, 4 eggs, 1 tsp. prepared mustard, 2 1/2 c. sugar, 1 tbsp. cornstarch, 1/2 tsp. salt, 1 tsp. paprika, 1/8 tsp. pepper, 1 c. hot water, 1 c. white vinegar, 1 tbsp. butter
2. Crustless Bacon & Egg Quiche
8 strips bacon, cooked & crumbled, 1 1/2 c. milk, 1/2 c. Bisquick, 3 eggs, beaten, 1/4 c. butter, melted, 1 c. Cheddar cheese
3. Crustless Bacon And Egg Quiche
8 strips bacon, diced, 1/2 c. prepared biscuit mix, 1/4 c. butter, melted, 1 c. shredded Cheddar cheese, 1 1/2 c. milk, 3 eggs, Dash pepper
4. Crustless Bacon And Egg Quiche
8 strips bacon, 1 1/2 c. milk, 1/2 c. Bisquick, 3 eggs, 1/4 c. butter (melted), Dash of pepper, 1 c. shredded Cheddar cheese
5. Vermicelli Bacon And Peas
2 tbsp. butter, 1 Spanish onion, chopped, 1/2 tsp. oregano, 1/2 tsp. paprika, 4 slices Canadian bacon, cut in strips, 1/4 c. dry red wine, 1 1/2 c. beef stock, heated, 1 1/2 tbsp. cornstarch, 3 tbsp. cold water, 1 1/2 c. frozen green peas, cooked, 3/4 lb. vermicelli, cooked, 1/4 c. grated Parmesan cheese, Salt and pepper
6. Crustless Bacon Or Ham Quiche
8 strips bacon or ham, sliced, 1 1/2 c. milk, 1/2 c. butter, melted, 1 c. shredded cheddar cheese, 3 eggs, 1/2 c. buttermilk baking mix, Dash of pepper
7. Potato And Bacon Stuffing Balls
2 1/2 lb. (7 - 8 med. size) potatoes, baked, 1/2 lb. bacon, diced, 1 1/2 c. onion, chopped, 1 c. celery, sliced, 1 tbsp. sage, 1 1/2 tsp. thyme, 3/4 c. water, 1/4 c. butter, 7 oz. pkg. seasoned bread cubes, 1/4 c. parsley, chopped, Salt and pepper to taste
8. Glazed Carrots With Bacon
12 slices bacon, diced, 2 tbsp. butter, 1 lg. onion, chopped fine, 3 tbsp. sugar, 2 lbs. carrots, cleaned and cut into 1 inch thick pieces, 2 tsp. dried thyme, 1 c. good chicken broth, Salt and pepper to taste
9. Hearty Bacon Casserole
1 c. sour cream, 1/2 c. grated Parmesan cheese, 1/2 tsp. salt, 1/4 tsp. paprika, 2 c. macaroni, cooked, drained, 1 lb. bacon, crisply cooked and quartered, 2 c. soft bread crumbs, 1/4 c. butter, melted
10. Hot Bacon Appetizers
1/2 lb. bacon, cooked and crumbled, 3/4 c. (6 oz.) shredded process American cheese, 1/4 c. butter, softened, 2 tsp. caraway seeds, 50 melba toast rounds or a loaf of party rye bread
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