Artichoke Dip Recipes
Displaying 1 to 10 of 214 recipes.
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1. Hot Artichoke Dip
1 (14 oz.) can artichokes, chopped, 1 (4 oz.) can diced green chiles, 1 c. Parmesan cheese, 1 c. mayonnaise
2. Hot Artichoke Dip
1 (16 oz.) can or frozen artichokes, 1/2 c. mayonnaise, 1/2 c. plain drained yogurt, 1 c. grated Parmesan cheese, Dash of paprika
3. Hot Artichoke Dip
1 (15 1/2 oz.) can artichoke hearts, 1/2 c. mayonnaise, 8 oz. softened cream cheese, 4 oz. shredded Mozzarella, 3/4 c. freshly grated Parmesan, 1 sm. clove garlic, minced
4. Hot Artichoke Dip
1 (14 oz.) can artichoke hearts or bottoms, drained, 1 c. freshly grated Parmesan cheese, 8 oz. cream cheese, at room temperature, 1/2 c. mayonnaise, preferably homemade, 1/2 tsp. dried dill, 1/4 tsp. minced garlic
5. Hot Artichoke Dip
1 (14 oz.) can artichoke hearts, 1 c. mayonnaise (I use Cains), 1 c. grated Parmesan cheese
6. Hot And Spicy Artichoke Dip
1 c. KRAFT real mayonnaise, 1 c. (4 oz.) KRAFT 100% Grated Parmesan cheese, 1 can (14 oz.) artichoke hearts, drained and chopped, 1 can (4 oz.) chopped green chilies, drained, 1 garlic clove, minced, 2 tbsp. sliced green onion, 2 tbsp. chopped tomato
7. Hot And Spicy Artichoke Dip
1 c. Kraft real mayonnaise, 1 c. Kraft 100% grated Parmesan cheese, 1 (14 oz.) can artichoke hearts, drained and chopped, 1 (4 oz.) can chopped green chilies, drained, 2 tbsp. chopped green onions, 2 tbsp. chopped tomatoes, 1 garlic clove, minced
8. Hot Artichoke Dip Appetizer
1 c. Parmesan cheese (fresh is better than commercial), 3/4 c. mayonnaise, 1 lg. can artichoke hearts, drained
9. Hot And Spicy Artichoke Dip
1 c. mayonnaise, 1 c. grated Parmesan cheese, 1 (4 oz.) can chopped green chilies, drained, 1 garlic clove, minced, 2 tbsp. sliced green onion, 2 tbsp. chopped tomato
10. Hot Artichoke Dip
1 (10-12 oz.) can artichokes, 1 c. mayonnaise, 1 c. Parmesan cheese
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