'peanut butter fluff pie' Recipes Search (30)
Displaying 1 to 10 of 30 recipes.
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1. Fluffy Chocolate Peanut Butter Pie
2 env. Dream Whip topping, 2 1/2 c. cold milk, 1 pkg. (4 serving size) Jell-O chocolate flavor instant pudding and pie filling, 1/2 c. creamy peanut butter, 1 baked 9-inch pie shell, cooled, 1 pkg. (4 serving size) Jell-O vanilla flavor instant pudding and pie filling
2. Fluffy Chocolate Peanut Butter Pie
2 env. whipped topping mix, 2 1/2 c. cold milk, 1 pkg. (4 serving size) vanilla flavor instant pudding & pie filling, 1/2 c. creamy peanut butter, 1 baked 9" pie shell, cooled, 1 pkg. (4 serving size) chocolate flavor instant pudding & pie filling
3. Fluffy Peanut Butter Pie
1 chocolate crunch crust, 1 (8 oz.) pkg. cream cheese, softened, 1 (14 oz.) can Eagle Brand sweetened condensed milk (NOT evaporated), 3/4 c. peanut butter, 3 tbsp. ReaLemon reconstituted lemon juice, 1 tsp. vanilla extract, 1 c. (1/2 pt.) whipping cream, whipped, 1-2 tsp. chocolate flavored syrup
4. Fluffy Peanut Butter Pie
1 chocolate crunch crust, 1 (8 oz.) pkg. cream cheese (softened), 1 tsp. vanilla extract, 1 (14 oz.) can Eagle brand sweetened condensed milk (not evaporated milk), 3/4 c. peanut butter, 3 tbsp. ReaLemon lemon juice from Concentrate, 1 c. (1/2 pt.) whipping cream, whipped or 1 (4 oz.) container frozen nondairy whipped topping, thawed, 1 to 2 tsp. chocolate flavored syrup
5. Fluffy Peanut Butter Pie
Chocolate graham cracker crust, 1 (8 oz.) pkg. cream cheese, softened, 1 (14 oz.) can Eagle Brand condensed milk, 3/4 c. peanut butter, 3 tbsp. lemon juice, 1 tsp. vanilla, 1/2 pt. heavy cream, Canned chocolate syrup
6. Fluffy Peanut Butter Pie
1/3 c. butter, 6 oz. semi-sweet chocolate morsels, 3 c. oven toasted rice cereal, 8 oz. cream cheese, softened, 14 oz. can sweetened condensed milk, 3/4-1 c. creamy peanut butter, 3 tbsp. lemon juice, 1 tsp. vanilla, 1 c. whipping cream, whipped, 1 tbsp. chocolate syrup for garnish
7. Fluffy Peanut Butter Pie
1 chocolate crunch crust, recipe follows, 8 oz. cream cheese, 3/4 c. peanut butter, 1 can Eagle Brand milk, 3 tbsp. lemon juice, 1 tsp. vanilla, 4 oz. Cool Whip or 1/2 pt. whipping cream, whipped, 1 to 2 tsp. chocolate syrup
8. Peanut Butter Fluff Pie
1 (8 oz.) pkg. cream cheese, softened, 1 c. creamy or crunchy peanut butter, 1 (14 oz.) can Eagle brand sweetened condensed milk, 1/4 c. lemon juice (or a little less), 1 tsp. vanilla extract, 1 (4 1/2 oz.) container frozen non dairy whipped topping, thawed, 1 graham cracker ready crust pie crust, chocolate curls
9. Peanut Butter Fluff Pie
8 oz. pkg. cream cheese, softened, 1 c. peanut butter, any kind, 14 oz. can sweetened condensed milk, 1/4 c. lemon juice, 1 tsp. vanilla, 4 1/2 oz. container Cool Whip, 1 graham cracker pie crust, Chocolate curls
10. Dezzie's Peanut Butter Fluffy Pie
1 (8 oz.) pkg. cream cheese, softened, 1 c. creamy or crunchy peanut butter, 1 (14 oz.) can sweetened condensed milk, 1/4 c. lemon juice, 1 tsp. vanilla flavor, 1 (4 1/2 oz.) Cool Whip, 1 graham cracker pie crust, Chocolate curls
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