'ice ream' Recipes Search (2272)
Displaying 1 to 10 of 2272 recipes.
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1. Choose-a-fruit Ice Cream
1 (14 oz.) can sweetened condensed milk, Desired fruit combination, 2 c. whipping cream
2. Fresh Fruit Ice Cream
3 c. (1 1/2 pt.) Borden half and half, 14 oz. can Eagle Brand sweetened condensed milk, NOT evaporated milk, 1 c. pureed or mashed fruit (peaches, strawberries, bananas, etc.), 1 tsp. vanilla extract, Food coloring, optional
3. Fresh Fruit Ice Cream
3 c. (1 1/2 pts.) half & half milk, 1 (14 oz.) sweetened condensed milk (can), not evaporated milk, 1 c. pureed or mashed fresh fruit (peaches, strawberries, bananas, raspberries, etc.), 1 tbsp. vanilla
4. Fresh Fruit Ice Cream
3 c. (1 1/2 pts.) half & half, 1 (14 oz.) can sweetened condensed milk, 1 c. pureed or mashed fresh fruit (peaches, strawberries, bananas, raspberries, etc.), 1 tbsp. vanilla extract, Food coloring (optional)
5. Fresh Fruit Ice Cream
3 c. (1 1/2 pt.) Borden half and half, 1 (14 oz.) can Eagle brand sweetened condensed milk (not evaporated milk), 1 c. preed or mashed fresh fruit (peaches, strawberries, bananas, , raspberries), 1 tbsp. vanilla extract, Food coloring, optional
6. Fresh Fruit Ice Cream
3 c. (1 1/2 pts.) Borden Half and Half, 1 (14 oz.) can Eagle Brand Sweetened Condensed Milk (NOT evaporated milk), 1 c. pureed or mashed fresh fruit (peaches, strawberries, bananas, raspberries, etc.), 1 tbsp. vanilla extract, Food coloring, optional
7. Creamy Rice Fruit
1 (8 1/4 oz.) can crushed pineapple, undrained, 2 c. cooked rice, chilled, 1 (11 oz.) can mandarin orange segments, drained, 1/2 c. maraschino cherry halves, 1/2 c. chopped nuts, 1 (8 oz.) ctn. soft cream cheese, 1/4 c. sugar, 1/4 tsp. vanilla
8. Mint Ice Cream With Pineapple
1 (9 oz.) can crushed pineapple, 1/3 c. mint jelly, 1/2 pt. cream, whipped
9. Coffee Fudge Ice Cream Cake
10 oz. almond macaroon cookies, crushed (2 c. crumbs), 1 pt. chocolate ice cream, softened, 1 pt. coffee ice cream, softened, 8 oz. almond roca candy or buttercrunch candy, coarsely chopped, 6 tbsp. unsalted butter, 2/3 c. granulated sugar, 2/3 c. firmly packed dark brown sugar, 1 c. unsweetened cocoa powder, 2/3 c. heavy cream, 1/8 tsp. salt
10. Coffee Fudge Ice Cream Torte
10 oz. almond macaroon cookies, crushed (2 c. crumbs), 1 pt. chocolate ice cream, softened, Bittersweet Fudge Sauce (recipe follows), 1 pt. coffee ice cream, softened, 8 oz. Almond Roca candy or buttercrunch candy, coarsely chopped
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