'dandelion' Recipes Search (24)
Displaying 1 to 10 of 24 recipes.
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1. Dandelion Wine
15 qts. water, Dandelion blossoms
2. Dandelion Wine (from Mommy Byler)
1 gallon dandelion blossoms, 3 lb. sugar, 2 lemons, 2 oranges, 1/2 oz. yeast, A little ginger root, if desired
3. Dandelion Wine
1 gallon dandelion blossoms, 3 lb. sugar, 2 lemons, 2 oranges, 1/2 oz. yeast, A little ginger root, if you want
4. Dandelion Wine
1 qt. dandelion blossoms (all green parts removed and rinsed off), 4 qts. water, boil 30 minutes, let stand until cool, 1 pkg. dry yeast, 1/2 c. warm water, 1 lb. seedless raisins, 6 c. sugar (3 lbs.), 1 lemon, skin left on, 1 orange, skin left on
5. Old Fashion Dandelion Wine
1 qt. dandelion blossoms (stems removed), 4 qts. water
6. Dandelion Wine
1 gal. blossoms, 2 gals. water (boiling), 3 oranges, 3 lemons, 2-2 1/2 lbs. sugar, 1 cake Fleischman's yeast
7. Dandelion Wine
1/2 gallon of blooms, 1 gallon of boiling water, 3 lemons, sliced, 3 lb. sugar
8. Dandelion Wine
10 gallon crock, 7 qts. dandelion blossoms (fresh), 7 gal. boiling water, 4 lbs. sugar per gallon of water, 2 lemons per gallon, sliced, 4 egg whites, 5 pkgs. dry yeast
9. Dandelion Flower Wine
4 qt. dandelion flowers, 1 cake yeast, 3 oranges, diced, 4 qt. boiling water, 3 lbs. sugar, 3 lemons, diced
10. Dandelion Wine
1 gal. dandelion flowers, 1 gal. boiling water, 3 lbs. sugar, 1 lemon, 1 orange, 1 inch whole ginger or cinnamon, 1 oz. yeast
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