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'Oven Beef Stew' Recipes Search (100)


Displaying 1 to 10 of 100 recipes.

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1. Oven Beef Burgundy Stew
2 tbsp. soy sauce, 2 tbsp. flour, 2 lb. beef stew meat, 4 carrots, 2 lg. onions, 1 stalk celery, 1 clove garlic, minced, 1/4 tsp. pepper, 1/4 tsp. thyme, 1 c. dry red wine, 1 c. sliced mushrooms

2. Oven Beef Stew
Use pot roast meat with bone, cut in 1 inch pieces, Vegetables & potatoes, use whatever vegetables you like & cut in 1 inch pieces, 1 can Campbell's consomme' and 1 can water, 1 can Campbell's tomato soup and 1 can water, Salt & pepper

3. Oven Beef Stew
1 lb. beef stew meat, 1 can cream of mushroom soup, 1 can mushrooms, 1/2 pkg. dry onion soup mix, 1/2 c. wine or water

4. Oven Beef Stew
2 lbs. stew beef, 1 pkg. dry onion soup mix, 1 can cream of mushroom soup, 1 soup can of water, Sliced carrots, potatoes, turnips and onions, pared

5. No-peek Oven-baked Beef Stew
2 lbs. top round steak, cut into bite-size chunks, 4 carrots, peeled and sliced, 4 potatoes, peeled and sliced, 1 pkg. onion soup mix, 1 can cream of celery or cream of chicken soup, 1 can ginger ale, 1/2 c. red wine, Just enough water to cover all ingredients



6. Oven Baked Beef Stew
1 1/2 lbs. stew meat, 1 med. onion, diced, 1 tsp. vegetable oil, 1 can mushroom soup, 1 env. onion soup mix, 1/3 c. water, 10 oz. pkg. frozen corn, Potatoes (2 - 4)

7. Oven Baked Beef Stew
1 pkg. onion soup mix, 1 tsp. salt, 1 tsp. paprika, 2 lb. lean beef stew meat (bite-sized pieces), 6 med. potatoes, cut in sm. pieces, 6 med. onions, cut in sm. pieces, 3 carrots, cut in sm. pieces, 3 stalks celery, cut in sm. pieces, 1 can cream of celery soup, 1/2 c. catsup (can gravy better)

8. Oven Beef Stew
1 tbsp. flour, 3/4 tsp. salt, Dash pepper, 3/4 lb. beef chunk, 1 inch cubes, 1 tbsp. shortening, 1 1/4 c. water, 3/4 c. chopped onion, 1/4 tsp. basil, 2 med. potatoes, cubed, 2 carrots, sliced, 1/4 c. dry red wine, 1 can tomato soup

9. Oven Beef Stew For Two
1 tbsp. flour, 3/4 tsp. salt, Dash pepper, 3/4 lb. beef chuck, cut in 1 inch cubes, 1 tbsp. shortening, 1 (10 1/2 oz.) can condensed tomato soup, 1 soup can of water, 3/4 c. water, 3/4 c. chopped onion, 1/4 tsp. dried basil leaves, crushed, 2 med. potatoes, pared and cubed, 2 med. carrots, cut in 1 inch pieces, 1/4 c. dry red wine or water

10. Oven Beef Stew
2 tbsp. all-purpose flour, 1 1/2 tsp. salt, 1 1/2 lb. beef chuck, cut in 1 inch cubes, 2 tbsp. shortening, or butter, 2 (10 1/2 oz.) cans condensed tomato soup, 1 1/2 c. chopped onions, 1/2 tsp. basil, 4 med. potatoes, pared & cubed, 4 med. carrots, 1 inch pieces, 1/2 c. dry red wine, or water




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