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1. Colorado Cache Salad
2 lbs. cooked, diced chicken or turkey, 2 lbs. cooked, diced ham, 2 lbs. grated Cheddar cheese, 2 lbs. fried, crumbled bacon, 1 dozen grated, hard boiled eggs, 3-4 diced ripe avocados, 1 lb. thinly sliced fresh mushrooms, 1 (7 oz.) can pitted sliced olives, 2 bunches thinly sliced radishes, 2 bunches thinly sliced green onions, 1 1/2 halved cherry tomatoes, 3 (6 oz.) jars diced marinated artichoke hearts (reserve juice), 5-6 heads lettuce (preferably mixed), 1 c. salad oil, 1/3 c. wine vinegar, Artichoke juice, 1/2 tsp. dry mustard, 1/2 tsp. garlic juice, 1 tsp. sugar, 1/2 tsp. salad herbs, Salt and pepper

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