'COTTAGE CHEESE' Recipes Search (380)
Displaying 1 to 10 of 380 recipes.
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1. Cottage Cheese Pinwheel Rolls
1 pkg. dry yeast, 1/4 c. warm water, 2 1/2 c. sifted flour, 1/4 c. sugar, 1 tsp. salt, 1/2 c. butter, 1 (12 oz.) carton creamed style cottage cheese, 1 egg, beaten, 3 tbsp. melted butter, 1/4 c. packed brown sugar, 1/2 tsp. vanilla, 1/2 tsp. almond extract, 2/3 c. chopped nuts
2. Cottage Cheese Puffs
1 pkg. active yeast, 1 1/3 c. sifted flour plus 1 additional c., 1/4 tsp. baking soda, 1 c. cottage cheese, cream style, 1/4 c. water, 2 tbsp. sugar, 1 tbsp. butter, 1 tsp. salt, 1 egg, 2 tsp. grated onions (optional), 2 tsp. caraway seeds (optional)
3. Hot Cottage Cheese Dip
1 large container cottage cheese, 1 package cream cheese, 3 green onions (sliced), 2 cups grated cheese, 1 can jalepenos or fresh habaneros (chopped)
4. Cottage Cheese Veggie Dip
1/3 c. milk, 1 pt. cottage cheese, 1/2 pkg. onion soup mix or vegetable soup mix, Lots of raw veggies, cut up for dipping
5. Cottage Cheese - Bacon Dip
8 oz. pkg. creamy cottage cheese, 1/8 to 1/4 tsp. garlic powder, 1/2 tsp. onion salt, 2 tbsp. mayonnaise, 1 tsp. lemon juice, 1 1/2 tbsp. milk, 3 slices crisp bacon, crumbled, Paprika
6. Cottage Cheese Dip
2 tbsp. milk, 12 oz. cottage cheese, 1 tsp. parsley flakes, 1 tsp. chopped onion, 1/4 c. salad dressing (mayonnaise), 1 tsp. dill weed, 1 tsp. salad seasoning, Dash salt and pepper
7. Blue Cheese Cottage Dip
1 1/2 c. creamed cottage cheese, 1/8 tsp. pepper, 2 tsp. finely chopped onion, 1/3 c. crumbled blue cheese, 1/2 tsp. Worcestershire sauce, 3 tbsp. cream
8. Cottage Cheese Dip
2 c. cream style cottage cheese, 1/2 pkg. instant onion soup mix, Carrot and celery strips, cucumber slices, sliced squash, cauliflower, etc.
9. Roquefort And Cottage Cheese Dip
2 (1 1/4 oz.) portions of Roquefort cheese, 8 oz. container of creamed cottage cheese, 1/2 tsp. onion juice, 6 tbsp. sour cream
10. Smokey Cottage Cheese Dip
1 c. creamed cottage cheese, 1 (3 oz.) pkg. cream cheese, 2 tbsp. light cream or milk, 1 tsp. minced onion, 1/2 tsp. liquid smoke, 1/4 tsp. garlic salt, 1/2 c. minced ripe black olives
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