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Chicken & Potato Casserole Recipe

Ingredients:

2 whole chicken breasts, skinned & boned
Chopped onions
Rosemary
Parmesan cheese
Garlic powder
Paprika
Salt & pepper
4 or 5 potatoes
Salad oil or olive oil

Cooking Directions:

Bone chicken breasts. Cut in pieces. Cut potatoes in slices, chop onions. Place in roaster. Add rosemary, Parmesan cheese, garlic powder, paprika, salt and pepper to taste. Pour a little oil over and mix well. Bake at 350 degrees until done.



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