Chiffon Pie Recipe
Ingredients:
Any Ready Crust (graham cracker or chocolate or vanilla)Any flavor instant pudding
1 c. milk
Cool Whip
Cooking Directions:
EXAMPLE: One package of pistachio Instant pudding mix and only 1 cup of milk. Beat to thicken. Fold in 3/4 tub of Cool Whip. Pour mixture into chocolate pie crust. Chill to set. Dot top with rest of Cool Whip. Decorate with shaved chocolate. Refrigerate. Serve cold.Other Recipes you might like:
Peanut Butter Chiffon Pie, Peanut Butter Chiffon Pie, Rum Chiffon Pie, Peppermint Chiffon Pie, Peppermint Chiffon Pie, Rum Chiffon Pie
