Cold Italian Pasta And Vegetable Salad Recipe
Ingredients:
1 box tri-colored rotini pasta1 (1 lb.) bag frozen cauliflower, carrot, broccoli combination thawed
1 bottle favorite italian salad dressing regular or lite
Cooking Directions:
Cook pasta according to package directions. Rinse with cold water and drain well. Add thawed vegetables to pasta. Decorate with tomato wedges and radish roses or pepper rings.Other Recipes you might like:
Cold Pasta Salad, Cold Pasta Salad, Cold Chicken Pasta Salad, Cold Pasta Salad, Cold Pasta Salad, Cold Pasta Salad
