Rudy's Pineapple Kabobs Recipe
Ingredients:
1 (10 oz.) pkg. Rudy's Farm sausage links1 can chunk pineapple, well drained
Toothpicks
Brown sugar
Cooking Directions:
Cook links until browned. Drain. Cut each link into thirds. Put 1/3 link and one chunk of pineapple on toothpick to make Kabob. Place in baking pan. Crumble brown sugar over. Bake in 400 degree oven about 7 minutes or until brown sugar melts. Serve hot.Other Recipes you might like:
Sweet-sour Sausage Kabobs, Tangy Sausage Kabobs, Kabob Pockets, Bbq Brunch Kabobs, Grilled Sausage With Apples & Onions, Teriyaki Pork Spareribs
