Bean Dip Recipe
Ingredients:
8 oz. pkg. cream cheese (softened)8 oz. container of sour cream
1 can refried beans
1/4 lb. grated Cheddar AND Monterey Jack cheese
1/2 pkg. enchilada seasoning
20 or more drops Tabasco sauce
Corn chips
Cooking Directions:
Mix softened cream cheese, sour cream, enchilada seasoning, beans and Tabasco sauce with mixer. Spread mixture in 13 x 9 inch pan. Cover with 2 cheeses and bake at 350 degrees for 15 to 20 minutes. Serve hot.Other Recipes you might like:
Beef And Bean Tostadas, Delightful Bean Lovers Dip, Bean Dip, Beef And Bean Enchiladas, Cheesy Beans And Rice, Mexican Bean Dip
