Smoked Sausage Fajita Recipe
Ingredients:
8 oz. pkg. Mozzarella cheese1 lg. onion
2 med. green peppers
1 lg. tomato
1 El Rio (or any other brand of Fajita seasoning) pkg.
8 to 10 flour tortillas
1 pkg. smoked sausage (lite)
Cooking Directions:
Place flour tortillas in the oven for 10 minutes at 350 degrees. Place cut up smoked sausage in pan and cook, then drain off grease. Add onion, green peppers, tomatoes, and seasoning mix; cook until mixture is done. Turn off stove and while mixture is still hot, stir in Mozzarella cheese. Take flour tortillas out of oven and fill each flour tortillas with fajita mixture, then serve.Other Recipes you might like:
Prize Winning Fajita, Shark Fajitas, Shrimp Fajitas, Tacos Al Carbon (fajitas) Outdoor Bar-b-que, Tostadas De Fajita, Witch Doctor's Fajitas Laredo Style
