Pork Chop - Green Bean Casserole Recipe
Ingredients:
6 rib or loin pork chops, 3/4" thick2 (10 oz.) pkgs. frozen cut green beans, defrosted
2 cans cream of celery soup
1 c. milk
1/4 tsp. salt
Cooking Directions:
Brown chops, season with salt and pepper. Mix together beans, soups, milk and 1/4 teaspoon salt. Pour mixture into a 2 quart baking dish. Arrange pork chops on top. Cover and bake in 350 degree oven for 45 minutes or until meat is done.Other Recipes you might like:
Lemon Pork Chops, Marinated Pork Chops, Orange - Glazed Pork Chops, Pork Chop Marinade, Pork Chop Tomato Casserole, Pork Chops And Sour Cherries
