Head Cheese Recipes
Displaying 1 to 10 of 142 recipes.
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1. Hog Head Cheese - Souse
3-4 lb. fresh pork shoulder (picnic), boil in lightly salted water, until very tender, 3 or 4 pig feet
2. Hog Head Cheese
2 hog heads, 1 level tsp. pulverized red pepper, 1/2 c. sage
3. Hog Head Cheese
3 lb. pig feet, 3 lb. pig ears, 3 lb. pig tails, 3 lb. pig snouts, Salt & pepper to taste, 1 (12 oz.) bottle cider vinegar, 6 dry red peppers, 1 box ground sage
4. Hogs Head Cheese
6 fresh pigs feet, 6 lbs. pork neck bones, 2 lg. onions, chopped, 1/2 head garlic, chopped, Sm. amount of green onion tops (a pinch will do), A pinch of parsley
5. Head Cheese
8 pork hocks, 2 onions, 1 bay leaf, Salt and pepper, 1 c. vinegar, 1 pkg. Knox gelatin
6. Head Cheese
3 lb. veal shoulder, 3 lb. pork shoulder (not too fat), 1 sm. onion, Salt & pepper to taste
7. Head Cheese
6 pork hocks, 2 pork chops, 6 whole cloves, 8 whole allspice, Bay leaf, Salt and pepper
8. Hog Head Cheese
5 lb. pork (shoulder, head, feet, tail), 2 lb. liver
9. "hog's-head" Cheese
1 pig's head, 4 pig's feet, 2 pig's ears, 2 med. size onions, whole, 1 bunch celery, including leafy tops, 2 bay leaves, 1/4 tsp. pepper, 1 tsp. black pepper, 2 tbsp. salt, 1 c. vinegar
10. Tacos With Lettuce, Tomato And Cheese
Chicken, beef or quick beef filling (I use beef), 12 pkg. taco shells, 1 sm. head lettuce, shredded, 2 or 4 oz. pkg. shredded Cheddar (2 c.), 4 med. tomatoes, chopped, Hot pepper sauce
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