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Day After Christmas Casserole Recipe

Ingredients:

3 c. bread cubed
3/4 c. milk
1/4 c. chopped onion
1/4 tsp. pepper
1/4 tsp. salt
3 eggs, beaten
1 can cream of mushroom soup
1/2 tsp. poultry seasoning
1/4 tsp. paprika
3 c. chopped turkey or chicken

Cooking Directions:

Combine 1/2 bread cubes with eggs in large bowl. Combine remaining cubes with milk; stir into egg mixture. Add soup; mix thoroughly. Add remaining ingredients, stir until well mixed. Pour into casserole, brush with melted butter. Bake at 350 degrees for 45-50 minutes. Yield: 8 servings



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