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Turkey Souffle Recipes


Displaying 1 to 10 of 35 recipes.

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1. Chicken/turkey Souffle
1 to 10 slices bread, crust removed, 4 c. cooked, diced chicken, 1 (8 oz.) can drained and sliced water chestnuts, 1 (8 oz.) can drained mushrooms, 1 c. finely chopped celery, 1/3 c. chopped onion, 2 tbsp. lemon juice, 1/2 c. mayonnaise, 1 c. grated Cheddar cheese, 4 eggs, 2 c. chicken broth, 1 tsp. salt, 1 can cream of celery soup, 1 can cream of mushroom soup, 1/4 tsp. pepper

2. Turkey Salad Souffle
6 slices white bread, 2 c. cooked, diced turkey (may use ham instead), 1/2 c. chopped green pepper, 1 1/2 c. milk, 2 eggs, beaten, 1/2 c. sharp Cheddar cheese, shredded, 1/2 c. chopped onion, 1/2 c. chopped celery, 1/2 c. mayonnaise, 1 can cream of mushroom soup, Salt and pepper to taste

3. Turkey Salad Souffle
8 inch square pan

4. Turkey Or Chicken Souffle
8 slices bread, 1 pt. broth, 4 eggs, 2 sticks butter, 1 cooked chicken, boned and chopped or 2 to 3 c. chopped turkey meat, 2 cans cream of mushroom soup, 1 cans cream of celery soup, 1 c. sweet milk, 2 tbsp. minced onion or onion powder

5. Hot Chicken Souffle
6 slices white bread, 3 heaping c. chicken or turkey, chopped (cooked), 1/2 c. each chopped onion & celery, 1/4 c. chopped pimento, 1/2 c. mayonnaise, 2 beaten eggs, 1 1/2 c. milk, 1 can cream of mushroom soup, 3/4 tsp. salt, Dash of pepper



6. Turkey Or Chicken Souffle
6 slices white bread, 2 c. or more sliced turkey or chicken, 1/2 c. diced onion, 1/2 c. diced celery, 1/2 c. mayonnaise, 3/4 tsp. salt, A bit of pepper, 2 eggs, 1 1/2 c. milk, 1 can cream of mushroom soup, Cheese

7. Turkey Souffle
6 slices bread, 2 c. diced turkey or chicken, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 1/2 c. chopped celery, 1/2 c. mayonnaise, 3/4 tsp. salt & pepper, 2 beaten eggs, 1 1/2 c. milk, 1 c. mushroom soup, 1/2 c. shredded sharp cheese

8. Turkey Souffle Casserole
4 c. cooked turkey, diced in chunks, 3 c. cooked UNCLE BEN'S® wild & white rice mix, 1/2 c. diced celery, 1/2 c. diced onion, 1/2 c. diced green pepper, 1/2 c. mayonnaise, 1 (4 oz.) can mushroom pieces, drained, 1/4 tsp. salt, Dash of pepper, PART 2 - Mushroom Sauce:, 2 lg. eggs, 1 1/2 c. milk, 1 can mushroom soup, undiluted, 1/3 - 1/2 c. shredded Cheddar cheese

9. Turkey Souffle Sandwiches
8 slices bread, remove crusts, 4 eggs, 2 c. milk, 1/2 lb. sliced turkey, 1/4 lb. sliced Swiss cheese, 2 tsp. onion salt, 3/4 tsp. thyme, crushed

10. Turkey Souffle
2 c. cubed turkey, 10 slices cubed bread, 1 c. mayonnaise, 1 can mushroom soup, 1/2 c. chopped onion, 1 c. chopped celery, 4 eggs, 2 c. milk




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