Soft Molasses Cookies Recipe
Ingredients:
1 c. molasses1 c. sugar
1 c. melted shortening
1 tsp. vanilla
1 egg
2/3 c. boiling hot coffee
4 tsp. baking soda
1 1/2 tsp. cream of tartar
1 tsp. salt
1/2 tsp. cinnamon
Cooking Directions:
Mix together well and add:2/3 c. boiling hot coffee4 tsp. baking soda
Sift 5 cups flour with:
1 1/2 tsp. cream of tartar1 tsp. salt1/2 tsp. cinnamon
Mix all together and cool in refrigerator for about 4 hours.
Remove from refrigerate and roll out about 1/3 of the dough on a lightly floured board. Cut with a large cookie cutter and bake on a cookie sheet for about 10 to 15 minutes, being sure to grease the cookie sheet first. Cool on a rack. Bake at 400 degrees.
Other Recipes you might like:
Soft Molasses Cookies, Soft Raisin Cookies, Grandmother's Soft Molasses Cookies, Soft Raisin Cookies, Great Grandma's Soft Ginger Cake, Soft Molasses Cookies
