Aunt Vada's Lemon Icebox Pie Recipe
Ingredients:
1 can Eagle Brand milk1/2 c. lemon juice
2 eggs, beat by themselves
1 pkg. Honey Maid graham crackers (about 1 2/3 c. crumbs)
1/4 c. granulated sugar
1/3 c. melted butter
Cooking Directions:
Mix beaten eggs with Eagle Brand milk, then add lemon juice and mix real good. Pour into graham cracker crust. Then put into icebox until firm.GRAHAM CRACKER CRUST RECIPE:
1 pkg. Honey Maid graham crackers (about 1 2/3 c. crumbs)1/4 c. granulated sugar1/3 c. melted butter
Combine crumbs and sugar first, then add melted butter. Press crumb mixture inside 9 inch pie plate and coat bottom and sides evenly.
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Ginny's Berried Treasure, Buried Treasure Muffins, Minted Berried Treasure, Lemon Icebox Pie - The Quick Way, Lemon Icebox Pie, Lemon Icebox Pie
