Hot Compote Recipe
Ingredients:
1/3 c. butter3/4 c. brown sugar
1 lg. can applesauce
2 sm. bananas
1 c. nuts, chopped
1 can purple plums, drained
1 can pineapple chunks, drained
1 jar cherries, drained
Cooking Directions:
Melt butter and add other ingredients. Put in greased casserole dish and set in refrigerator overnight. Bake at 350 degrees for 45 minutes to 1 hour. Serve hot.Other Recipes you might like:
Glazed Fruit Compote, Grandma Franny's Best Fruit Compote, Honey Lime Fruit Compote, Hot Cranberry Compote, Hot Fruit Compote, Hot Fruit Compote
