Caramel Custard Recipes
Displaying 1 to 10 of 37 recipes.
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1. Cuban Flan (caramel Custard)
10 eggs, 2 cans sweetened condensed milk, 2 c. milk, 1 tsp. vanilla extract, 3/4 c. sugar
2. Creme Caramel Custard
1 c. sugar, 5 eggs, 1/4 tsp. salt, 3 c. milk, 1 1/2 tsp. vanilla extract
3. Custard With Caramel Sauce
1 c. light brown sugar, 1 qt. milk, 6 slightly beaten eggs, 1/4 tsp. salt, 1 tsp. vanilla
4. Brandied Caramel Flan
3/4 c. sugar, Custard:, 2 c. milk, 2 c. light cream, 6 eggs, 1/2 c. sugar, 1/2 tsp. salt, 2 tsp. vanilla extract, 1/3 c. brandy, Boiling water
5. Flan (caramel Custard)
2 c. sugar, 1/2 c. water, 1 qt. milk, 9 eggs, 1 tsp. vanilla, Pinch of salt
6. Flan (caramel Custard)
2 c. sugar, 1/2 c. water, 1 tsp. vanilla, 1 qt. milk, 8 lg. eggs, Pinch of salt
7. Flan (caramel Coated Custard)
2 c. sugar, 8 whole eggs, 2 tsp. vanilla, 2 tall cans evaporated milk, 1/2 c. coconut (optional)
8. Flan (caramel Custard)
1 can evaporated milk, 2 c. sugar, 1/2 tsp. vanilla, Dash cinnamon, Pyrex dish, Pyrex bowl
9. Caramel Flan
3 tbsp. granulated sugar, 3 lg. eggs, 1/3 c. (packed) dark brown sugar, 2 tsp. pure vanilla extract, 1/4 tsp. almond extract, 1 (12 oz.) can evaporated whole milk, 1/2 c. whole milk
10. Caramel Cup Custard
2 c. milk, 3 eggs, 2 tbsp. sugar, 4 tbsp. caramel syrup, 1/4 tsp. vanilla, Pinch of salt, Nutmeg
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