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Drop Ginger Snap Cookies Recipe

Ingredients:

1 1/2 c. sugar
3/4 c. shortening
2 eggs
4 c. flour (or more)
2 tsp. soda
1/2 c. molasses
2 tbsp. vinegar
1 tsp. ginger
1 tsp. cinnamon
1 scant teaspoon salt

Cooking Directions:

Cream sugar and shortening, add eggs, spices, salt, molasses and vinegar. Stir well. Sift soda and flour. Mix. Will be stiff. Form into balls and bake in a 350 degree oven.



Other Recipes you might like:
Mrs. Tester's Swiss Christmas Cookies, Oatmeal Drop Cookies, Oatmeal Drop Cookies, Ginger Drop Cookies, Drop Ginger Cookies, Wine Drop Cookies
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