Opera Fudge Recipes
Displaying 11 to 18 of 18 recipes.
< | 1-10 | 11-18 | >
11. Opera Fudge (blonde)
2 c. granulated sugar, 1/2 c. milk, 1/2 c. light cream, 1 tbsp. light corn syrup, 1/2 tsp. salt, 1 tbsp. butter, 1 tsp. vanilla, 1/4 c. chopped candied cherries
12. Opera Fudge Log
2 c. sugar, 1/2 c. milk, 1/8 tsp. salt, 6 sq. semisweet chocolate, 3/4 c. heavy or light cream, 1 tbsp. light corn syrup, 1 tsp. vanilla extract
13. Opera Fudge
2 c. sugar, 1/2 c. milk, 1/2 c. light cream, 1 tbsp. light corn syrup, 1/2 tsp. salt, 1 tbsp. butter, 1 tsp. vanilla, 1/2 c. fresh cranberries, chopped
14. Opera Fudge
2 c. sugar, 2/3 c. milk, 2 tbsp. white corn syrup, 1/4 tsp. salt, 2 tbsp. butter, 1/2 c. chopped walnuts (I prefer to use black walnuts), 1 tsp. vanilla
15. Opera Fudge
3 tbsp. butter, 3 tbsp. milk, 1/2 c. candied cherries (4 oz.), 1/2 c. pecans, 1 box Betty Crocker white frosting mix
16. Fabulous Fudge/cherry Opera Fudge
3 tbsp. butter, 3 tbsp. milk, 1 pkg. of creamy white frosting mix, 1/2 c. chopped nuts, 1/2 c. candied cherry halves
17. Opera Fudge
1 pt. heavy cream, 2 lbs. granulated sugar (4 c., 3 tbsp.), 1/4 tsp. cream of tartar, 1/8 tsp. salt, 1/2 stick butter, 2 tbsp. vanilla
18. Opera Fudge
2 c. granulated sugar, 1/2 c. milk, 1/2 c. light cream, 1 tbsp. light corn syrup, 1/2 tsp. salt, 1 tbsp. butter, 1 tsp. vanilla, 1/4 c. chopped candied cherries
< | 1-10 | 11-18 | >
