Date Nut Fondant Recipe
Ingredients:
2/3 c. condensed milk1 tsp. vanilla
4 c. sifted confectioners' sugar
1 c. chopped nuts
1/2 c. chopped dates
Cooking Directions:
Combine milk, vanilla and sugar. Stir until creamy and smooth. Add nuts and dates; blend until well mixed. Press into a shallow pan 8x8 inch square pan. Chill until firm; cut into squares.Other Recipes you might like:
Cooked Fondant, Daddy's Fondant, Date Nut Fondant, Date-nut Fondant, Easter Egg Fondant, Fondant And Paraffin Dip
