Russian Coffee Cake Recipe
Ingredients:
1/2 c. butter2 eggs
3 tsp. baking powder
1 tsp. vanilla
1 c. sugar
2 c. flour
1 tsp. baking soda
1 c. sour cream
1/2 c. brown sugar
1 tsp. cinnamon
3 tsp. butter
3/4 c. chopped walnuts
1/4 c. flour
Cooking Directions:
Cream butter, sugar, and eggs together. Add the rest of the ingredients. Put half of the batter in greased and floured tube pan. Put half of the topping over the batter. Place the rest of the batter over the topping. Then, place the rest of the topping on top.Other Recipes you might like:
Heath Brickle Coffee Cake, Jewish Coffee Cake, New England Blueberry Coffee Cake, Sour Cream Coffee Cake, Swedish Coffee Ring, Cape Cod Cranberry Nut Coffee Cake
