Spicy Cream Cheese Ham Roll Ups Recipe
Ingredients:
3 pkg. Buddig ham sliced meat2 (8 oz.) pkg. cream cheese
1 (16 oz.) jar Steinfeld's Italian Imported Pepperincini peppers
Green olives
Cooking Directions:
Cut meat in half. Score package of cream cheese to cut and spread on meat. Cut stems off peppers and drain. Slice in half and lay on cream cheese and roll up. Garnish with green olives.Other Recipes you might like:
Cream Cheese Crab Meat, Sour-cream Cheese Potatoes, Cream Cheese Crescents, Cream Cheese Cupcakes, Cream Cheese Cupcakes, Cream Cheese Danish
