Clam Cake Recipes
Displaying 1 to 10 of 46 recipes.
< | 1-10 | 11-20 | 21-30 | ... >
1. Welsh Cockle Cakes
6 dozen cockles (or clams), about 4 qt., A little oatmeal, Deep oil for cooking, 8 oz. (2 c.) flour, 2 tbsp. oil, 1 separated egg, Salt, 1 c. tepid water
2. Maggie's Clam Cakes
1 tsp. baking soda, 1/2 c. boiling water, 1 c. of flour, sprinkle with Accent for flavor, 2 lbs. of minced clams, 2 lb. boxes unsalted crackers, ground up, 6 to 8 eggs, 1 bottle of clam juice
3. Grandma's Clam Cakes
2 c. flour, 3 tsp. baking powder, 1 tbsp. sugar, 1 egg, Pinch salt, 1/4 c. clam broth and-or milk, Chopped clams
4. Creole Crab Cakes
1 egg, well beaten, 1 tbsp. Worcestershire sauce, 2 tbsp. parsley, chopped, 1 tbsp. mayonnaise, 1 tbsp. baking powder, 2 tsp. creole seasoning, 3 slices homestyle bread crust, removed & crumbled, 1/2 lb. cooked & cleaned crawfish, roughly chopped, 1 lb. cooked & picked crabmeat (lump or backfin), 1 c. dry bread crumbs, unseasoned, 1/2 c. butter, 2 tbsp. green onion, chopped, 1 tbsp. butter, 1/4 c. seafood stock (or bottled clam juice), 1/4 c. dry white wine, 2 tbsp. creole mustard, 1 c. heavy whipping cream, Salt to taste, Dash cayenne pepper
5. Maine Clam Cakes
1 pt. of shelled clams, cleaned and chopped, 1 1/2 pkg. saltine crackers, crushed coarsely, 1 egg, Juice of clams, Salt and pepper
6. George's Crab Cakes
1 lb. lump crab meat, 3/4 lb. unshelled shrimp, 1 egg, 3/4 c. whipping cream, Salt & pepper to taste, 1/4 c. finely chopped green onion or scallions, 1 tbsp. Dijon mustard, 1 tsp. Worcestershire sauce, Dash Tabasco, 1/2 c. vegetable oil, 3 tbsp. chopped shallots, 2 tbsp. sherry vinegar, 1/4 c. dry white wine, 1/2 c. fish stock or bottled clam juice, 1/2 c. whipping cream, 3 tbsp. butter, Salt & pepper to taste, 1 tbsp. coarse mustard, 1/4 c. finely chopped parsley
7. New England Clam Cakes
1 1/2 c. flour, 1 1/2 tsp. salt, 1/2 tsp. pepper, 2 tsp. baking powder, 2 eggs, beaten, 1/2 c. milk, 1 tsp. melted shortening, 1 can minced clams (do not drain), 1/4 c. dry minced onions or 1 fresh onion, minced
8. Cloud 9 Clam Cakes (bite - Size)
2 c. flour, 2 tsp. salt, 2 tsp. baking powder, 4 eggs, 1/2 c. clam juice (from drained clams, 1/2 c. milk, 2 tbsp. vegetable oil (Crisco), 2 cans baby clams (drained), 1 can minced clams (drained)
9. Fried Clam Cakes
2 cans minced clams (do not drain), 1 tsp. baking powder, 1 c. milk, 2 eggs, 2 c. flour, 1/2 tsp. salt
10. Rhode Island Clam Cakes
3 eggs, 1 pt. chopped clams or ground quahogs, 1 1/2 c. milk, 1/2 c. clam juice (or milk), 6 tsp. baking powder, 1 tsp. salt, 1/4 tsp. pepper, 2 tbsp. sugar, 4 c. flour, Oil for frying
< | 1-10 | 11-20 | 21-30 | ... >
