Easy Sticky Buns Recipe
Ingredients:
16 to 18 frozen unbaked dinner rolls1 (3 oz.) pkg. regular butterscotch pudding
1/2 c. butter
1/2 c. chopped pecans
1/2 c. brown sugar
1 tsp. cinnamon
Cooking Directions:
Put frozen rolls into well greased tube pan. Sprinkle with butterscotch pudding. Melt butter, add pecans, brown sugar and cinnamon. Pour over rolls after mixing well. Let rise overnight after covering lightly with cloth. Next morning heat oven to 350 degrees and bake rolls for 30 minutes until lightly brown. Remove from pan while warm.Other Recipes you might like:
Weight Watchers Sticky Raisin Buns, Easy Sticky Buns, Frozen Bread Sticky Buns, Overnight Sticky Buns, Philadelphia Sticky Buns, Quick Sticky Buns
