Low Fat Banana Muffins Or Bread Recipe
Ingredients:
1 1/4 c. white all purpose flour1/2 c. whole wheat flour
2 1/4 tsp. baking powder
1/2 tsp. salt
2/3 c. sugar
1 egg or 2 egg whites
3 tbsp. canola oil
2 tbsp. sweet milk
1 tsp. vanilla extract
1-2 bananas, mashed
Cooking Directions:
Mix dry ingredients. Mix liquid ingredients. Combine. Fill greased (Pam) muffin pans 3/4 full and bake 350 degrees for 20 minutes. If making a loaf, bake 45 minutes to an hour. Serve warm. Makes 12 muffins or 1 loaf.Other Recipes you might like:
Banana Nut Bread, Wonderful Low-fat Banana Bread, Low Fat Banana Nut Bread, Low-fat Banana Bread, Cottage Fruit Spread Sandwich, Log Roll
