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Sangria Recipes


Displaying 1 to 10 of 114 recipes.

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1. White Sangria
3 oranges, finely sliced, 4 lemons, finely sliced, 4 limes, finely sliced, 1 1/2 c. sugar, 1/2 c. tequila, 1 bottle dry white wine, chilled, 1 bottle champagne, chilled, 2 c. club soda

2. Homemade Sangria
1 qt. burgundy wine, 2 shots brandy, 8 oz. orange juice, 1 sliced apple, 1 sliced orange, 1/4 lime, sliced, 4-5 maraschino cherries

3. White Wine Sangria
1/2 c. water, 1 c. sugar, 1/4 tsp. ground cinnamon or 1 stick cinnamon, 2 bottles dry white wine, 1 tray ice cubes, 1 lemon, 1 orange 1 banana

4. White Sangria
1 bottle (750 ml) dry white wine, 1/2 c. orange Curacao or triple sec, 1/4 c. sugar, 1 orange, thinly sliced, 1 lemon, thinly sliced, 1 lime, thinly sliced, 4 to 5 strawberries, sliced, 10 oz. club soda, Ice cubes

5. White Wine Sangria
1/2 gal. cold dry white wine, 3 (6 oz.) cans thawed lemon-limeade concentrate, 1 whole lime, sliced, 3 c. cold water



6. White Wine Sangria
3 oranges, 2 lemons, 4 c. dry white wine, 1/4 c. brandy, 2 tbsp. honey, 10 oz. bottle seltzer water (any carbonated water)

7. Soda Sangria
1 (12 oz.) frozen fruit punch concentrate, 1 (6 oz.) frozen lemonade concentrate, 3 c. water, 2 (12 oz.) lemon-lime soda, 1 orange - thinly sliced, 1 lemon - thinly sliced, Ice cubes

8. Blonde Sangria
1 fifth dry white wine, 1 c. pineapple juice, 1/3 c. orange juice, 3 tbsp. lemon juice, 1/4 c. sugar, 1 (7 oz.) bottle carbonated water, Lemon and lime slices

9. Traditional Sangria
3/4 c. sugar, Rind of 1 orange, cut into thin strips, 3/4 c. fresh squeezed orange juice (3 oranges), Rind of 1 lemon, cut into thin strips, 1/2 c. fresh squeezed lemon juice (3 lemons), 1 c. brandy, 1 qt. burgundy or other dry red wine, 1 (33.8 oz.) bottle club soda, chilled

10. White Sangria Splash Salad
1 1/2 c. dry White wine, 2 pkg. (4 serving size ea.) or 1 pkg. (8 serving size) Jell-O Brand lemon flavor sugar free gelatin, 2 1/2 c. cold Club Soda, 1 tbsp. lime juice, 1 tbsp. orange liqueur (optional), 1 c. sliced strawberries, 1 c. seedless red grapes, 1 c. seedless green grapes




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