Mint Tea Recipes
Displaying 1 to 10 of 32 recipes.
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1. Peach Mint Punch
3 c. boiling water, 1/2 c. sugar, 8 tea bags (Lipton's Special Blend with mint), 1 (46 oz.) can peach nectar, 3 c. ginger ale, 2 c. (1 pt.) peach or vanilla ice cream
2. Mint - Flavored Tea
1 gallon water, 1/4 c. instant tea, 1 c. sugar, Juice of 3 lg. navel oranges or 4 sm. ones, Juice of 2 lemons, Fresh mint leaves (if not available dry mint flakes can be used), 1 whole orange and 1 lemon slices for floating in tea
3. Mint Tea A La Bermuda
Handful mint leaves, 4 tbsp. raw sugar, 4 tea bags, 1 qt. boiling water
4. Mint Tea Concentrate
1 qt. water, 2 c. sugar, 2 c. mint leaves, packed full, Juice of 2 lemons, if desired
5. Mint Tea-a Cold Drink
6 sprigs of mint, 1 tea bag, Dash of cayenne, 1/2 c. lemon juice, 1 c. sugar
6. Mint Tea
1 handful fresh mint, 4 lemons, 2 c. sugar, 1 (2 oz.) tea bag, 1 (12 oz.) can frozen orange juice
7. Sharon's Mint-catnip Tea
7 mint tea bags, 5 mint leaves, 10 catnip leaves, Honey
8. Mint Tea
6 c. water, 1 bunch fresh mint (10 to 15 sprigs), 8 tea bags (2 family size), 1/4 c. sugar (optional)
9. Mint Tea
10 tea bags, 10 c. water, Handful of mint leaves, 1 1/3 c. sugar, 1 sm. frozen lemonade
10. Mint Tea
2 c. sugar, 2 1/2 c. water, 4 lg. handfuls of mint, 12 tbsp. lemon juice, Juice & rind of 2 oranges
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