Mary's Limeade Pie Recipe
Ingredients:
8 oz. carton Cool Whip14 oz. can Eagle Brand sweetened condensed milk
6 oz. can limeade, thawed
1 Keebler's 6 oz. graham cracker pie shell
Lime peel
Cooking Directions:
Stir together Cool Whip and condensed milk. Add thawed limeade as you stir. Pour into pie shell. Grate lime peel over pie for decoration. Chill overnight for best results.Other Recipes you might like:
Limeade Pie, Limeade Pie, Limeade Punch, Never Fail Limeade Pie, Beer, Rum, And Limeade, Cranapple Limeade
