Dandelion Wine Recipe
Ingredients:
1/2 gallon of blooms1 gallon of boiling water
3 lemons, sliced
3 lb. sugar
Cooking Directions:
Pour boiling water over blooms. Add lemons and let set 3 days in warm place. Strain and boil for 15 minutes. Add sugar and stir. Let ferment. Strain, bottle and seal.Other Recipes you might like:
Dandelion Wine, Old Fashion Dandelion Wine, Dandelion Wine, Dandelion Wine, Dandelion Flower Wine
