Hot Cranberry Punch In Microwave Recipe
Ingredients:
1 c. apple juice3 c. cranberry juice
1/2 c. orange juice
3 tbsp. lemon juice
4 whole cloves
1 cinnamon stick
3 tbsp. sugar
1 orange, sliced
Whole cloves
Cooking Directions:
In 2-quart microproof casserole combine juices, spices and sugar. Cook, covered, on high (maximum power) 9 to 11 minutes, or until mixture comes to a boil. Strain into warmed punch bowl. Garnish with clove-studded orange slices.HINT: This can all be combined in a slow cooker and kept warm on low.
Other Recipes you might like:
Cranberry Citrus Punch, Cranberry Punch, Cranberry Punch, Orange - Cranberry Cognac Punch, Cranberry Cocktail Punch, Cranberry Punch
