Hot Crab Canapes Recipe
Ingredients:
6 English muffins1 can crabmeat
1 jar Old English sharp cheese
1 stick butter
1 1/2 tsp. garlic salt
1/2 tsp. seasoning salt
Cooking Directions:
Split English muffins. Mix remaining ingredients and spread on muffins; may be frozen at this point. Cut each round into 6 slices and heat under boiler until bubbly!Other Recipes you might like:
Hot Crab Dip, Hot Crab Dip, Hot Crab Spread, Hot Crab Dip, Hot Crab Dip, Hot Chicken Or Seafood Salad
