Cranberry Fruit Salad Recipe
Ingredients:
1 lb. fresh cranberries, chopped2 c. sugar
1 (8 oz.) can pineapple chunks
1/2 c. chopped nuts
1 c. whipping cream, whipped
Cooking Directions:
Combine chopped cranberries with sugar, stirring well. Place mixture in colander and allow to drain overnight. Combine cranberry mixture with pineapple chunks and nuts. Fold in whipped cream. Chill. Yields 10-12 servings.Other Recipes you might like:
Sugarless Fruit Bars, Winter Fruit Salad, Aunt Debbie's Fruited Cream Cheese Dessert, Fruit And Chicken Kabobs, Fruit Kolacky, Fruited Rice Salad
