Dim Sum Recipes
1. Dim Sum
1/4 c. gluten rice flour, 2/3 c. wheat flour, 3/4 c. hot water, 1/4 c. lard, 1 c. cold water, 1/2 lb. ground pork, 1/4 lb. dried shrimp, chopped, 1/2 c. water chestnuts, chopped, 2-3 green onions, sliced thin, 1 tbsp. white pepper, 1 tbsp. soy sauce, 1 tbsp. sherry, 1 tbsp. sesame oil, Oil for deep frying
