Pineapple Cream Cheese Ball Recipe
Ingredients:
2 (8 oz.) pkg. softened cream cheese1 (8 oz.) can crushed pineapple, drained
2 c. chopped walnuts
2 tbsp. chopped onion
1/4 c. finely chopped green pepper
1/2 tbsp. Lawry's season salt
Cooking Directions:
Combine all ingredients except 1 cup nuts. Roll into a ball, chill. Roll chilled ball in 1 cup nuts.Other Recipes you might like:
Cream Cheese And Crab Mold, Cream Cheese Ball, Cream Cheese Ball, Cream Cheese Ball, Cream Cheese Ball
