Cocktail Sauce Recipes
Displaying 1 to 10 of 314 recipes.
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1. Mexican Shrimp Cocktail
1 large can V-8 juice or Clamato (spicy if desired), 2 avocados, chopped, 2 cucumbers, seeded and chopped, 1 medium red onion, chopped, 1/2 bunch cilantro, chopped, 1 jalapeņo, seeded and chopped, 1 pound large shrimp, peeled, de-veined and steamed *, limes, quartered, Tabasco sauce
2. Zesty Cocktail Meatballs
1 beaten egg, 1 10 1/2 ounce can condensed French onion soup, 2 cups herb-seasoned stuffing mix, 2 pounds ground beef, 1 15 ounce can tomato sauce, 1/3 cup brown sugar, packed, 2 tablespoons Worcestershire sauce, 2 tablespoons vinegar
3. Oyster Cocktails
2 dozen small oysters, 1 tablespoon horseradish, 1/2 teaspoon Tabasco sauce, 1 tablespoon of vinegar, 1 tablespoon of Worcestershire sauce, 1 tablespoon tomato catsup, 1/2 teaspoon of salt
4. Easy Shrimp Cocktail Spread
1 jar cocktail sauce, 8 oz. pkg. cream cheese, Small bag frozen tiny shrimp, thawed
5. Easy Shrimp Cocktail Sauce
1/2 c. ketchup, 2 tbsp. horseradish, heaping, 1/4 tsp. lemon juice
6. Piquant Cocktail Meat Balls
2 lbs. ground round beef, 1 c. corn flake crumbs, 1/3 c. dried parsley flakes, 2 eggs, 2 tbsp. soy sauce, 1/4 tsp. pepper, 1/2 tsp. garlic powder, 1/3 c. catsup, 2 tbsp. instant minced onion, 1 (1 lb.) can jellied cranberry sauce, 1 (12 oz.) bottle chili sauce, 2 tbsp. firmly packed brown sugar, 1 tbsp. bottled lemon juice
7. Piquant Cocktail Meatballs
2 lb. ground chuck, 1 c. corn flake crumbs, 1/3 c. parsley flakes, 2 eggs, 2 tbsp. soy sauce, 1/4 tsp. pepper, 1/2 tsp. garlic powder, 1/3 c. catsup, 2 tbsp. minced onion, 1 (1 lb.) can jellied cranberry sauce, 1 (12 oz.) bottle chili sauce, 2 tbsp. brown sugar, 1 tbsp. lemon juice
8. Mexican Cocktail Spread
1 can refried beans, 1/2 tsp. each: chili powder, cumin, 2 med. Avocados, peeled, seeded, mashed, 2 tsp. lemon juice, 6 tbsp. diced onion, 1/2 tsp. each: celery salt, sugar, 1/8 tsp. cayenne, 6 tbsp. sour cream, 4 tbsp. mayonnaise, 1 tsp. cumin, 1/2 tsp. each: garlic powder, chili powder, hot pepper sauce (Tabasco), 1 sm. onion, minced, 2 tsp. paprika, 1/4 tsp. oregano, 1 c. each Monterey Jack Cheddar cheese, grated, 6 green onions, finely chopped, 3 med. ripe tomatoes, skinned, seeded, drained, chopped, 1/2 c. finely chopped black olives
9. Horseradish Sauce (cocktail Sauce)
1 (5 oz.) bottle horseradish, 1 1/2 c. tomato ketchup, 1/2 tsp. garlic powder, Dash of Tabasco
10. Six-in-one Cocktail Hash
1/2 c. butter, 1 tbsp. Worcestershire sauce, 1/4 tsp. celery salt, 1/4 tsp. seasoned salt, 1/4 tsp. cayenne pepper, 1/4 tsp. onion salt, 1/4 tsp. garlic powder, 1 c. Cheerios, 2 c. Rice Chex, 2 c. Wheat Chex, 2 c. Corn Chex, 1 c. thin pretzels, 1 can mixed nuts
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