Make Ahead Cheese Puff Recipe
Ingredients:
12 slices firm white bread1/4 c. butter
1/2 lb. shredded Cheddar cheese
4 eggs
1/4 tsp. dry mustard
Few drops Worcestershire sauce
Cooking Directions:
Butter the bread slices. Cut in cubes. Layer half the bread cubes in buttered 2-quart casserole. Top with half the cheese. Repeat layers once. Combine remaining ingredients. Pour over casserole. Cover and refrigerate overnight. Bake uncovered at 350 degrees for 1 hour. Makes 8 servings.Other Recipes you might like:
Cream Cheese Puff, Hot Cheese Puffs, Egg And Cheese Puffs, Onion-cheese Puffs, Sausage And Cheese Puff, Baked Cheese Puffs
