Appetizer Ham Ball Recipe
Ingredients:
2 4.5 ounce cans deviled ham3 tablespoons chopped stuffed green olives
1 tablespoon dijon mustard
tabasco sauce to taste
1 3-oz package cream cheese, softened
2 tablespoons milk
Cooking Directions:
Blend deviled ham, olives, mustard and tabasco. Form in ball on serving dish; chill.Combine cream cheese and milk; frost ball with mixture. Chill and remove from refrigerator 15 minutes before serving.
Garnish with parsley. Serve with assorted crackers.
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Vegetable Dip, Daffodil Dip, Vegetable Dip, Appetizer Ham Balls, Appetizer Ham Balls, Appetizer Ham Ball
